Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.50 - $29.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Store discount
Training opportunities
Employee assistance program
flexible scheduling
Job Description
Whole Foods Market is a renowned grocery retailer celebrated for its commitment to quality, sustainability, and community impact. Established with a mission to nourish people and the planet, Whole Foods Market diverges from traditional grocery stores by placing a strong emphasis on organic, natural, and ethically sourced foods. The company actively supports initiatives such as funding school garden grants, providing access to healthy foods in underserved communities, and addressing poverty in developing countries, ensuring their work has a meaningful, widespread impact beyond just commerce. Whole Foods Market is recognized not only for its premium products but also for cultivating a... Show More
Job Requirements
- 6-12 months retail experience
- must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
Job Duties
- prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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