
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Eligibility for Whole Benefits program
Job Description
Whole Foods Market is a leading retailer known for its commitment to providing high-quality natural and organic foods. Founded with the mission to nourish people and the planet, the company has set itself apart by promoting healthy eating, environmental stewardship, and social responsibility. With an extensive network of stores across the United States and internationally, Whole Foods Market plays a vital role in shaping the grocery industry by advocating for ethical sourcing, sustainable agriculture, and community involvement. Beyond just selling groceries, Whole Foods Market actively invests in initiatives such as funding grants for school gardens, improving access to fresh food... Show More
Job Requirements
- 6-12 months retail experience
- must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to perform motions including bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and greater than 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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