Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.50 - $29.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Job Description
Whole Foods Market is a leading supermarket chain renowned for its commitment to providing high-quality natural and organic foods. Established as a pioneer in the grocery industry, Whole Foods Market has a profound mission to nourish people and the planet by improving how people eat and live. The company’s initiatives go beyond just retail, including funding grants for school gardens, providing access to fresh and healthy food in food deserts, alleviating poverty in developing countries, and consistently promoting sustainability and social support programs. Whole Foods Market is not just a grocery store; it operates as a community-centric organization that champions... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing/walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to perform motions such as bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Good understanding of food production and fundamental cooking techniques
- thorough product knowledge
- ability to follow a recipe
- good basic math skills
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- understanding of and compliance with quality goals
- 6-12 months retail experience
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- provides excellent customer service addressing needs of customers promptly
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising
- follows and complies with health, sanitation, and safety procedures
- maintains a clean and sanitary working environment and equipment
- performs opening, mid, and closing duties including accuracy of signs and pricing
- reports safety hazards immediately
- performs other duties as assigned by leadership
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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