Whole Foods Market logo

Whole Foods Market

Prepared Foods Cook / Food Production - Full Time

Job Overview

briefcase

Employment Type

Hourly
Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $19.50 - $30.20
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Health Insurance
Retirement Plan
Paid Time Off
Store discount

Job Description

Whole Foods Market is a leading natural and organic foods supermarket dedicated to nourishing people and the planet. With a commitment that goes beyond just retail, the company actively supports initiatives like funding grants for school gardens, providing access to fresh and healthy foods to underserved communities, and alleviating poverty in developing countries. Working at Whole Foods Market means joining a team of world-changers who set high standards of excellence and work to revolutionize the grocery industry through innovation, exceptional service, and sustainability practices. The company is known for its inclusive culture and dedication to personal growth and meaningful impact... Show More

Job Requirements

  • 6-12 months retail experience
  • must be able to lift 50 pounds
  • ability to stand or walk 6-8 hours in an 8-hour work day
  • ability to perform motions including bending, twisting, squatting, and reaching
  • ability to work in wet and dry conditions
  • exposure to FDA approved cleaning chemicals
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • ability to use ladders
  • must arrive on time and be appropriately groomed
  • willing to attend required trainings and meetings

Job Qualifications

  • Thorough product knowledge
  • ability to follow a recipe
  • good understanding of food production and fundamental cooking techniques
  • good basic math skills
  • strong to excellent communication skills and willingness to work as part of a team
  • ability to deliver information in a clear and respectable manner
  • ability to meet customer service expectations and standards
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and the mission of Whole Foods Market
  • strong work ethic
  • understanding of and compliance with WFM quality goals

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • prepares food items according to recipe to ensure quality and consistency
  • ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • monitors food levels and replenishes in a timely manner
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: