Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $29.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Employee Store Discount
Flexible Schedule
Training and development programs
Employee assistance program
Job Description
Whole Foods Market is a globally recognized leader in the natural and organic foods industry. Founded in 1980, Whole Foods Market has grown into a network of grocery stores committed to providing high-quality, sustainably sourced, and wholesome food products. Known for its dedication to environmental stewardship, community involvement, and promoting healthier lifestyles, Whole Foods Market places emphasis not just on selling groceries but on nourishing people and the planet. The company supports numerous initiatives including funding grants for school gardens, improving food accessibility in underserved areas, and combating poverty in developing regions. This commitment extends beyond commercial success to include... Show More
Job Requirements
- 6-12 months retail experience
- Must be able to lift 50 pounds
- Ability to stand or walk 6-8 hours in an 8-hour workday
- Ability to use hands for single grasping, fine manipulation, pushing and pulling
- Ability to bend, twist, squat, and reach
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
- Willingness to comply with health and sanitation standards
Job Qualifications
- Thorough product knowledge
- Ability to follow a recipe
- Good understanding of food production and fundamental cooking techniques
- Good basic math skills
- Strong to excellent communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- Ability to meet customer service expectations and standards in all interactions
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic and ability to work in a fast-paced environment
- Understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- Prepares food items according to recipe to ensure quality and consistency
- Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- Monitors food levels and replenishes in a timely manner
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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