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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support programs
employee perks
flexible schedule
Job Description
Whole Foods Market is a leading supermarket chain renowned for its commitment to providing high-quality natural and organic products. Established with a mission to nourish people and the planet, Whole Foods Market integrates sustainability, community involvement, and health-conscious values into every aspect of its operations. The company goes beyond traditional grocery retailing by supporting initiatives such as funding school garden grants, enhancing access to fresh food in underserved areas, and working to alleviate poverty in developing countries. This dedication to social responsibility is a defining element of the Whole Foods brand, positioning it as more than just a grocery store... Show More
Job Requirements
- 6-12 months retail experience
- must be able to lift 50 pounds
- standing or walking for 6-8 hours in an 8-hour workday
- ability to use hands for single grasping, fine manipulation, pushing, and pulling
- ability to perform bending, twisting, squatting, and reaching motions
- exposure to FDA approved cleaning chemicals
- ability to work in temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully to team members, customers, and vendors
- ability to meet customer service standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- provides excellent customer service, addresses needs of customers promptly and effectively, and models suggestive selling techniques
- maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising product
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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