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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.50 - $30.20
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Training and Development
employee recognition programs
Job Description
Whole Foods Market is a leading grocery store chain specializing in natural and organic foods. Founded with a mission to nourish people and the planet, the company goes beyond simply selling groceries by actively participating in initiatives aimed at improving how people eat, supporting local school gardens, providing fresh and healthy food access to underserved communities, and helping alleviate poverty in developing countries. Whole Foods Market promotes a culture of personal growth and meaningful change, encouraging team members to contribute to both the community and world while advancing the standards of excellence in the grocery retail industry. The company offers... Show More
Job Requirements
- High school diploma or equivalent
- 6-12 months retail experience
- Must be able to lift 50 pounds
- Ability to stand and walk 6-8 hours per day
- Hand use including single grasping, fine manipulation, pushing and pulling
- Ability to bend, twist, squat, and reach
- Exposure to FDA approved cleaning chemicals
- Ability to work in temperatures below freezing, refrigerated, and above 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other machinery
- May require use of ladders
Job Qualifications
- High school diploma or equivalent
- 6-12 months retail experience
- Thorough product knowledge
- Ability to follow a recipe
- Good understanding of food production and fundamental cooking techniques
- Good basic math skills
- Strong to excellent communication skills and willingness to work as part of a team
- Ability to deliver information clearly and respectfully to team members, customers, and vendors
- Ability to meet customer service expectations and standards
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic
- Ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with WFM quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- Prepares food items according to recipe to ensure quality and consistency
- Ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- Monitors food levels and replenishes in a timely manner
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- works all scheduled shifts and attends required trainings and meetings
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- answers phones and pages promptly and courteously
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies, or ensures compliance, with established procedures, including Weights and Measures, health and sanitation, and safe work practices
- Maintains, or ensures maintenance of, a clean and sanitary working and shopping environment
- maintains equipment in accordance with WFM cleanliness and safety standards
- ensures walk-ins and freezers are clean and organized
- Performs opening, mid, and closing duties as assigned
- ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
- Performs other duties as assigned by store, regional, or national leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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