Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plan benefits
Paid Time Off
Store discount
Comprehensive benefits program
Job Description
Whole Foods Market is a leading grocery store chain dedicated to providing the highest quality natural and organic foods. Renowned for its commitment to nourishing people and the planet, Whole Foods Market is more than just a retailer; it is a catalyst for positive change within communities and across the globe. Founded in 1980, the company has built a strong reputation as a pioneer in the natural foods industry, emphasizing sustainability, environmental stewardship, and social responsibility. Whole Foods Market’s unique approach to business involves supporting local farmers, reducing environmental impact, and offering healthy food options to diverse communities, including those... Show More
Job Requirements
- must be able to lift 50 pounds
- standing/walking 6-8 hours in an 8-hour work day
- ability to follow a recipe
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- work requires bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to arrive to work station on time, appropriately groomed, dressed and ready to work
- ability to work all scheduled shifts and attend required trainings and meetings
Job Qualifications
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
- 6-12 months retail experience
Job Duties
- prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation and safe work practices
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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