Prep-Salad Bar

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Retirement Plan
Training and Development
meal benefits

Job Description

Ruby Tuesday is a renowned American casual dining restaurant chain known for its inviting atmosphere and diverse menu that emphasizes fresh ingredients and quality preparation. Established with a focus on delivering exceptional dining experiences, Ruby Tuesday offers a broad selection of dishes ranging from classic American fare to innovative seasonal items. With numerous locations nationwide, the company prides itself on maintaining high standards of food safety, presentation, and customer satisfaction, making it a popular choice for family dining as well as casual outings. Dedicated to fostering an inclusive work environment, Ruby Tuesday provides opportunities for career growth and development within... Show More

Job Requirements

  • Must be 18 years old
  • High school diploma or high school equivalency preferred
  • Able to lift and carry up to 70lbs, up to 20 times per shift
  • Places these items on high shelves and in walk-in freezer
  • Ability to stand 100% of shift
  • Works frequently in damp, hot work environment
  • May use slicers or other kitchen machinery
  • Able to hold items with hands (knives, pans) for extended periods of time, with up to 5 lbs. of weight
  • Able to work flexible shift including nights, weekends, and holidays

Job Qualifications

  • Must be 18 years old
  • High School Diploma or High School equivalency preferred
  • Able to lift and carry up to 70lbs, up to 20 times per shift
  • Places these items on high shelves and in walk-in freezer
  • Ability to stand 100% of shift
  • Works frequently in damp, hot work environment
  • May use slicers or other kitchen machinery
  • Able to hold items with hands (knives, pans) for extended periods of time, with up to 5 lbs. of weight
  • Able to work flexible shift including nights, weekends, and holidays

Job Duties

  • Clean food preparation and production areas as required
  • Wash and clean fruit and vegetables for peeling, dicing, shredding, or slicing using kitchen hand-utensils and electric equipment following Ruby Tuesday safety procedures
  • Measure and assemble ingredients and cooked items according to Ruby Tuesday recipes and menu specifications
  • Complete specific cleaning responsibilities and station maintenance including the walk-in refrigeration, prep, and dry storage areas
  • Ensure the highest quality preparation and presentation of food items served on the Garden Bar
  • Prepare food in a way to avoid waste and spoilage, ensure high quality, and maintain food safety standards
  • Stock/restock items on the Garden Bar ensuring the Guests have a fully stocked Garden Bar
  • Clean and maintain the cleanliness of carpeted and non-carpeted floors according to Ruby Tuesday standards and procedures
  • Maintain clean, stocked, and sanitary restrooms through regular restroom checks
  • Clean, roll, and unroll kitchen mats
  • Sweep up trash around exterior of restaurant, deck scrub walk ways and back dock area
  • Bag and haul dish room trash to dumpster at designed times
  • Responsible for the set-up, cleanliness, and organization of the work area before, during, and after every shift
  • Follow HOH Cleaning Program and AM Utility Programs
  • Other responsibilities as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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