Ruby Tuesday

Prep-Salad Bar

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive hourly wage
Employee meal discounts
Training and development opportunities
supportive work environment
employee recognition programs

Job Description

Ruby Tuesday is a well-established American restaurant chain known for its casual dining experience, featuring a varied menu that emphasizes fresh ingredients and classic American fare. With locations across the country, Ruby Tuesday prides itself on providing a welcoming atmosphere, exceptional customer service, and high-quality dishes crafted from scratch. The company’s commitment to culinary excellence and guest satisfaction has made it a popular choice for families and individuals seeking a reliable dining option that offers a garden bar, salad selections, and a rich array of meal options in a clean and friendly environment. The restaurant's culture values teamwork, cleanliness, and... Show More

Job Requirements

  • Must be 18 years old
  • high school diploma or equivalent preferred
  • ability to lift and carry up to 70 lbs multiple times per shift
  • ability to stand for entire shift
  • able to work in hot, damp environments
  • ability to use kitchen machinery safely
  • able to hold kitchen items for extended periods
  • availability for flexible shifts including nights, weekends, and holidays

Job Qualifications

  • Must be 18 years old
  • high school diploma or high school equivalency preferred
  • able to lift and carry up to 70 lbs, up to 20 times per shift
  • ability to stand 100 percent of shift
  • works frequently in damp, hot work environment
  • may use slicers or other kitchen machinery
  • able to hold items with hands (knives, pans) for extended periods of time with up to 5 lbs of weight
  • able to work flexible shifts including nights, weekends, and holidays

Job Duties

  • Clean food preparation and production areas as required
  • wash and clean fruit and vegetables for peeling, dicing, shredding, or slicing using kitchen hand utensils and electric equipment following Ruby Tuesday safety procedures
  • measure and assemble ingredients and cooked items according to Ruby Tuesday recipes and menu specifications
  • complete specific cleaning responsibilities and station maintenance including walk-in refrigeration, prep, and dry storage areas
  • ensure the highest quality preparation and presentation of food items served on the Garden Bar
  • prepare food to avoid waste and spoilage, ensure high quality, and maintain food safety standards
  • stock and restock items on the Garden Bar ensuring the guests have a fully stocked Garden Bar
  • clean and maintain the cleanliness of carpeted and non-carpeted floors according to Ruby Tuesday standards and procedures
  • maintain clean, stocked, and sanitary restrooms through regular checks
  • clean, roll, and unroll kitchen mats
  • sweep up trash around the exterior of the restaurant
  • deck scrub walkways and back dock area
  • bag and haul dish room trash to dumpster at designated times
  • responsible for the set-up, cleanliness, and organization of the work area before, during, and after every shift
  • follow HOH Cleaning Program and AM Utility Programs
  • other responsibilities as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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