Prep-Salad Bar

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling

Job Description

Ruby Tuesday is a renowned American restaurant chain known for its casual dining experience that offers a broad menu featuring fresh and delicious food options. Established with a commitment to quality, service, and hospitality, Ruby Tuesday has built a strong reputation for creating a welcoming atmosphere perfect for families, friends, and individuals looking for a satisfying meal. The company values safety, sanitation, and teamwork in its operations to ensure the highest level of guest satisfaction and food quality. As a part of the casual dining industry, Ruby Tuesday continues to innovate and maintain its position as a favorite dining destination... Show More

Job Requirements

  • Regular attendance
  • ability to stand or walk for hours at a time
  • ability to hear, speak, walk, crawl, climb, stand, reach, bend, balance, kneel, stoop
  • ability to lift and carry items up to 70 lbs
  • ability to tolerate significant changes in temperature
  • frequent immersion of hands in water and cleaning or sanitizing solutions
  • vision abilities including close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus

Job Qualifications

  • Must be 18 years old
  • high school diploma or high school equivalency preferred
  • able to lift and carry up to 70lbs, up to 20 times per shift
  • ability to stand 100% of shift
  • works frequently in damp, hot work environment
  • may use slicers or other kitchen machinery
  • able to hold items with hands (knives, pans) for extended periods with up to 5 lbs of weight
  • able to work flexible shifts including nights, weekends, and holidays

Job Duties

  • Clean food preparation and production areas as required
  • wash and clean fruit and vegetables for peeling, dicing, shredding, or slicing using kitchen hand-utensils and electric equipment following Ruby Tuesday safety procedures
  • measure and assemble ingredients and cooked items according to Ruby Tuesday recipes and menu specifications
  • complete specific cleaning responsibilities and station maintenance including walk-in refrigeration, prep, and dry storage areas
  • ensure the highest quality preparation and presentation of food items served on the Garden Bar
  • prepare food to avoid waste and spoilage, ensure high quality, and maintain food safety standards
  • stock and restock items on the Garden Bar ensuring guests have a fully stocked Garden Bar
  • clean and maintain cleanliness of carpeted and non-carpeted floors according to Ruby Tuesday standards and procedures
  • maintain clean, stocked, and sanitary restrooms through regular checks
  • clean, roll, and unroll kitchen mats
  • sweep up trash around exterior of restaurant and scrub walkways and back dock area
  • bag and haul dish room trash to dumpster at designated times
  • responsible for set-up, cleanliness, and organization of work area before, during, and after every shift
  • follow Heart of House Cleaning Program and AM Utility Programs
  • perform other responsibilities as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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