Prep-Salad Bar

Huntington, WV, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Paid Time Off

employee discount

Meal allowance

Retirement Plan

Job Description

Ruby Tuesday is a well-established casual dining restaurant chain renowned for its welcoming atmosphere and commitment to providing a diverse menu that caters to a variety of tastes. Focused on delivering satisfying dining experiences, Ruby Tuesday operates numerous locations across the United States and is recognized for its fresh, high-quality ingredients and dedication to guest satisfaction. The company’s culture promotes teamwork, attention to detail, and adherence to food safety and cleanliness standards, making it an excellent environment for individuals passionate about the culinary and hospitality industry. The restaurant values employees who show reliability, a strong work ethic, and a willingness... Show More

Job Requirements

Must be 18 years old
High school diploma or equivalency preferred
Able to lift and carry up to 70lbs multiple times per shift
Ability to stand for entire shift
Comfortable working in damp and hot environments
Capable of using kitchen machinery such as slicers
Able to hold and handle kitchen items for extended durations
Willingness to work flexible shifts including nights, weekends and holidays

Job Qualifications

Must be 18 years old
High School Diploma or High School equivalency preferred
Able to lift and carry up to 70lbs, up to 20 times per shift
Ability to stand 100% of shift
Works frequently in damp, hot work environment
May use slicers or other kitchen machinery
Able to hold items with hands (knives, pans) for extended periods of time, with up to 5 lbs. of weight
Able to work flexible shifts including nights, weekends, and holidays

Job Duties

Cleans food preparation and production areas as required
Wash and clean fruit and vegetables for peeling, dicing, shredding, or slicing using kitchen hand-utensils and electric equipment following Ruby Tuesday safety procedures
Measure and assemble ingredients and cooked items according to Ruby Tuesday recipes and menu specifications
Complete specific cleaning responsibilities and station maintenance including, but not limited to, the walk-in refrigeration, prep, and dry storage areas
Ensure the highest quality preparation and presentation of food items served on the Garden Bar
Prepare food in a way to avoid waste and spoilage, ensure high quality, and maintain food safety standards
Stock/restock items on the Garden Bar ensuring the guests have a fully stocked Garden Bar

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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