Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Standard Hours
Fixed Shifts
Benefits
Training
Flexible Schedule
meal discounts
team environment
employee recognition
Paid Time Off
Job Description
ND Pizza LLC is a dedicated franchisee operating under the well-known Papa Murphy's brand, a leader in the take-and-bake pizza market. As an independent business owner, ND Pizza LLC offers customers quality, convenience, and fresh ingredients prepared to order. While distinctly separate from Papa Murphy's International, Inc. and its affiliates, ND Pizza LLC upholds the high standards and quality associated with the Papa Murphy's name. The franchise operates with a strong commitment to delivering excellent service and quality products to its customers, building a local presence and reputation through attentive service, fresh food preparation, and community engagement.
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Job Requirements
- Be at assigned workstation in full uniform at prescribed time
- Have knowledge of operating and safety procedures of mixer, sheeter and dicer
- Complete prep list and dough production chart using POS system
- Prioritize day's work to maintain store operations
- Mix dough according to recipe standards
- Sheet, wrap, date and store crusts
- Comply with sanitation and safety standards
- Properly store and rotate products
- Use time efficiently
- Perform supervisor directed duties
- Perform counter or cashier duties when needed
Job Qualifications
- High school diploma or equivalent preferred but not required
- Six months kitchen experience preferred but not necessary
- Knowledge of food safety and sanitation procedures
- Ability to operate kitchen equipment such as mixers, sheeters and dicers
- Attention to detail in food preparation
- Ability to prioritize tasks effectively
- Strong teamwork and communication skills
Job Duties
- Be at assigned workstation in full uniform at prescribed time
- Have complete operating and safety knowledge of mixer, sheeter and dicer
- Complete the prep list and dough production chart using the POS system
- Prioritize day's work to ensure critical tasks affecting store operation are completed first
- Mix dough to recipe and dough balls to standard
- Sheet, wrap, date, and store crusts to Papa Murphy's standards
- Comply with all sanitation procedures and safety standards
- Receive and check-in all orders delivered to the store following proper order and receiving procedures
- Properly store and rotate all products before and after prepping to ensure quality
- Use time efficiently to complete tasks according to performance standards
- Perform any other job-related duties as directed by immediate supervisor
- May also perform duties of a Counter or Cashier Team member
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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