Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Flexible
Benefits
Flexible Schedule
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Referral program
employee discount
Profit sharing
Disability insurance
Job Description
Roots is a vibrant and rapidly growing restaurant dedicated to making healthy food taste awesome. Located in a supportive and fun environment, Roots prioritizes employee well-being while maintaining a commitment to quality and natural ingredients. The company believes in empowering individuals through natural food that fuels various lifestyles, whether relaxing during a Netflix marathon or training for an actual marathon. With its rapid expansion, Roots is consistently hiring new crew members and promoting from within, providing ample opportunities for career advancement and personal growth. The culture at Roots emphasizes collaboration, perseverance, pride in one’s work, and supporting colleagues, making it... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food prep role beneficial
- Ability to comply with food safety and hygiene standards
- Ability to maintain cleanliness and organization in work area
- Ability to follow detailed preparation instructions
- Physical capability to lift moderately heavy items
- Willingness to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous kitchen or food prep experience advantageous
- Ability to follow recipes and food safety standards
- Strong teamwork and communication skills
- Positive attitude and ability to work in a fast-paced environment
- Basic physical ability to lift and carry moderately heavy items
Job Duties
- Follow proper food handling methods
- Maintain clean and sanitary work station
- Prepare delicious food day-in and day-out
- Maintain positive and cheerful attitude during all shifts
- Report to Kitchen Leader with any food quality concerns
- Follow all recipes and instructions with guidance from the Kitchen Manager
- Lift and transport moderately heavy food items and kitchen equipment as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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