
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Benefits
Career advancement opportunities
fun work environment
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
on-line learning system
associate recognition programs
merchandise and dining discounts
transportation and parking space assistance
Job Description
Paradies Lagardère is a prominent and award-winning airport concessionaire, recognized for its innovative approach to airport retail and dining services. The company operates a diverse portfolio of retail and dining concepts that consistently attract returning travelers year after year. Paradies Lagardère prides itself on creating a dynamic and inclusive work environment where passionate individuals can thrive and grow their careers. With operations spanning across numerous airports nationwide, the company offers both part-time and full-time opportunities, providing employees with flexible options to fit their lifestyle and career goals.
The company’s commitment to excellence and innovation has earned it numerous accolades, p... Show More
The company’s commitment to excellence and innovation has earned it numerous accolades, p... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or cleaning roles preferred
- reliable and punctual
- willing to work flexible hours including weekends and holidays
- physically able to perform tasks such as lifting and standing for long periods
- strong attention to detail
- ability to follow safety and sanitation protocols
Job Qualifications
- High school diploma or equivalent
- previous experience in food service or cleaning roles preferred
- knowledge of food safety and sanitation guidelines
- ability to work efficiently in a fast-paced environment
- good communication skills
- team player
- ability to stand for extended periods
- attention to detail
Job Duties
- Collect used kitchenware from dining and kitchen areas
- load and unload dishwashing machines
- wash items in 3 compartment sinks when dishwasher is unavailable
- store clean dishes, glasses, and equipment appropriately following food safety and sanitation guidelines
- set up workstations before meal prep begins
- ensure there are always enough clean dishes, glasses, utensils, and equipment especially during peak hours
- maintain cleaning supplies stock such as detergents
- check dishwashing machines' operation and report any technical or performance issues to management
- remove garbage regularly
- sanitize the kitchen area including the floor
Job Qualifications
Experience
No experience required
Job Location
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