Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Paid vacation
employee dining discount
Career growth opportunities
Equal opportunity employer
hands-on training
industry-leading compensation
Job Description
Burtons Grill is a renowned restaurant chain with deep New England roots, known for its chef-inspired contemporary American cuisine. The company has established itself as a leading dining destination along the East Coast, attracting loyal guests who appreciate the quality and service it consistently delivers. Burtons Grill prides itself on operating a scratch kitchen that uses wholesome, premium ingredients to craft every dish, ranging from juicy burgers and fresh, bountiful salads to tender steaks and fresh seafood. The restaurant’s dedication to excellence extends beyond its food; exceptional hospitality and guest experience remain at the core of the company’s mission. <... Show More
Job Requirements
- Must be 18 years old or older
- Ability to work flexible shifts including weekends and holidays
- No prior experience required but preferred
- Ability to stand for extended periods
- Must adhere to health and safety guidelines
Job Qualifications
- High school diploma or equivalent preferred
- Previous hospitality or customer service experience is a plus
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Willingness to learn and grow within the company
- Positive attitude and team player mindset
Job Duties
- Provide excellent guest service
- Follow food safety and allergy protocols
- Prepare menu items using scratch kitchen standards
- Collaborate with team members to ensure smooth operation
- Maintain clean and organized work areas
- Respond to guest inquiries professionally
- Uphold company values and culture
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
No experience required
Job Location
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