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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Learning and development opportunities
flexible scheduling
team-oriented culture
Employee Discounts
Job Description
Chili's, founded in Dallas, Texas in 1975, has established itself as a premier casual dining restaurant known for its Big Mouth burgers, house smoked ribs, flavorful fajitas, and hand shaken margaritas. With a deep-rooted legacy of service, hospitality, and community involvement, Chili's has become a beloved dining destination for guests seeking a memorable and enjoyable experience. The company continually emphasizes a welcoming atmosphere where guests feel valued and appreciated. Known for its commitment to quality food and excellent service, Chili's prides itself on maintaining high standards that reflect in every dish and interaction. The restaurant also offers a dynamic workforce... Show More
Job Requirements
- high school diploma or equivalent preferred
- ability to work flexible part-time or full-time schedules
- willingness to learn and follow food safety and sanitation guidelines
- good communication skills
- ability to work in a team environment
Job Qualifications
- friendly, warm, and caring demeanor with team members
- ability to think and act quickly in a fast-paced, high-volume environment
- able to use slicers, mixers, grinders, food processors, etc
- no experience necessary
Job Duties
- properly execute all recipe procedures
- prepare a variety of foods with different methods of preparation
- follow company safety and sanitation policies and procedures
- complete assigned prep work to stock and set-up stations
Job Criteria
Experience
No experience required
Job Location
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