AVI Foodsystems logo

AVI Foodsystems

Prep Cook (Sarah Lawrence College)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Standard Hours
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Benefits

Family culture and atmosphere
competitive compensation
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
paid vacations and holidays
Training and growth opportunities

Job Description

AVI Foodsystems, founded in 1960, has established itself as one of the most respected and trusted food service companies in the United States. With more than six decades of experience, AVI Foodsystems is dedicated to providing comprehensive food services that focus on the highest quality and freshest ingredients, impeccable service, and total value. This dedication has earned the company a solid reputation, which it strives to uphold every day. AVI Foodsystems operates across various sectors including corporate dining, educational institutions, healthcare facilities, and more, which positions it as a leader in the food service industry. The company prides itself on... Show More

Job Requirements

  • Culinary experience or education preferred
  • Strong work ethic
  • Excellent communication and food presentations skills
  • Customer service focused nature

Job Qualifications

  • Culinary experience or education preferred
  • Strong work ethic
  • Excellent communication and food presentation skills
  • Customer service focused nature

Job Duties

  • Prepare specific amount of food product according to the daily prep sheets
  • Gather all necessary salad/sandwich ingredients and prepare them by washing, chopping, slicing, dicing and assembling them for customer purchase
  • Comply with all portion sizes, quality standards, and recipes
  • Manage food inventory when necessary
  • Maintain a safe work environment
  • Encourage good customer relations through product promotion

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location