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Job Overview
Employment Type
Part-time
Seasonal
Compensation
Hourly
Range $13.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Paid holidays
Dental Insurance
employee discount
Paid parental leave
flexible schedule
Employee assistance program
401(k) matching
Vision Insurance
Parental leave
Job Description
Delaware North Sportservice is a renowned hospitality company with a global presence, delivering exceptional food and beverage services across various venues. Established over a century ago, Delaware North has built a reputation for excellence, innovation, and commitment to customer satisfaction. The company operates in iconic locations including sports arenas, national parks, casinos, and hotels, making it a leader in the hospitality industry. Delaware North's operations at Progressive Field in Cleveland, Ohio, have been ongoing since 1994, offering high-quality concessions and premium dining experiences to thousands of visitors and sports fans alike. Progressive Field, with its 35,041 seats, is the proud... Show More
Job Requirements
- No experience or diploma required
- Ability to read and comprehend prep sheets and follow instructions
- Capacity to use kitchen tools safely including knives and small equipment ware
- Must be able to lift 50 lbs as well as stand and walk for the entire length of shift possibly in a confined space
- Manual ability to chop mix blend whip a variety of foods and liquids and operate kitchen equipment
- Exposed to variable temperatures frequently immersing hands in water
Job Qualifications
- Ability to read and comprehend prep sheets and follow instructions
- Capacity to use kitchen tools safely including knives and small equipment ware
- No experience or diploma required
Job Duties
- Prepare food to specifications before and during unit operations complying with all portion sizes quality standards department rules policies and procedures and label date and wrap food products in accordance with ServSafe procedures
- Communicate with chef for any instructions or training
- Uphold all health codes and sanitation regulations and follow all safety security and kitchen procedures
- Maintain food utensils and equipment in a clean and orderly manner
- Perform opening closing and side work duties and end-of-day inventory in accordance with guidelines
Job Qualifications
Experience
No experience required
Job Location
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