Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Retirement Plan
Professional Development
team environment
Job Description
The hiring establishment is a dynamic food and beverage company located in Jamestown, CA, dedicated to providing exceptional culinary experiences to its clients. As a full-time employer, the company offers a competitive hourly wage of $19.00 for its team members. Known for its commitment to quality and customer satisfaction, this organization prides itself on fostering a collaborative and engaging work environment. Employees at all levels are encouraged to grow and develop their skills, contributing to a positive and productive workplace culture.
The position being offered is for a Prep Cook, an integral member of the Food and Beverage ... Show More
The position being offered is for a Prep Cook, an integral member of the Food and Beverage ... Show More
Job Requirements
- must be at least 18 years of age
- 1+ years of cooking experience in a professional kitchen or fast casual setting
- must be able to obtain a Food Handler Certificate
- knowledge of food preparation principles, practices, and standards
- knowledge of basic cooking techniques and how a recipe works
Job Qualifications
- must be at least 18 years of age
- 1+ years of cooking experience in a professional kitchen or fast casual setting
- must be able to obtain a Food Handler Certificate
- knowledge of food preparation principles, practices, and standards
- knowledge of basic cooking techniques and how a recipe works
- 2+ years of kitchen experience preferred
Job Duties
- perform routine kitchen tasks
- follow the prep list created to plan duties
- label and stock all ingredients on shelves so they can be organized and easily accessible
- measure ingredients and seasonings to be used in cooking
- prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep
- set up workstations and ingredients so food can be prepared according to recipes
- undertake basic cooking duties, such as reducing sauces and parboiling food
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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