Provincial Senior Living

Prep Cook - Part Time

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $20.00
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Work Schedule

Flexible
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Benefits

Competitive wages
flexible scheduling
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k)
Paid training
Employee assistance program
meals
uniforms

Job Description

Provincial Senior Living, a proud member of the Discovery Senior Living family of operating companies, is a reputable organization dedicated to managing lifestyle-focused senior living communities. Discovery Senior Living is recognized nationally for creating vibrant communities that enhance the quality of life for seniors. Provincial Senior Living embraces the company's "Pillars of Excellence," which focus on delivering compassionate care, exceptional service, and a supportive environment for both residents and employees. Employing thousands of dedicated team members, the company is committed to fostering a positive work culture that acknowledges the crucial role of its employees in creating excellent experiences for the... Show More

Job Requirements

  • High school diploma or equivalent
  • One year job related experience including food preparation, full-line menu items and therapeutic diets
  • Food services sanitation certificate

Job Qualifications

  • High school diploma or equivalent preferred
  • One year job related experience including food preparation, full-line menu items and therapeutic diets
  • Culinary apprenticeship or training preferred
  • Food services sanitation certificate

Job Duties

  • Prepares food items using standardized recipes in a timely manner
  • Determines food and supplies needed and coordinates meal production with serving hours
  • Monitors all food items to see that at least the minimum guidelines for temperature, taste, and quality are upheld at all times
  • Ensures the proper preparation, portioning, and serving of foods as indicated on the menu cycle and standardized recipes
  • Tastes and prepares food to determine quality
  • Maintains or exceeds standards of appearance, cleanliness, hygiene, and health standards
  • Practices all safety and loss prevention procedures
  • Oversees food storage
  • checks labels and dates
  • Completes cleaning duties
  • Follows all local, state, and federal policies regarding food handling
  • Maintains food safety equipment records and food safety temperature records
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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