Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $22.65 - $23.55
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program
Job Description
Nordstrom is a leading fashion retailer known for its commitment to providing exceptional customer service and high-quality merchandise. With a rich history spanning over a century, Nordstrom has established itself as a trusted and respected brand in the retail industry, offering a wide range of clothing, shoes, accessories, and beauty products. The company prides itself on creating a welcoming and inclusive environment for both its customers and employees, fostering growth, diversity, and a passion for fashion. Nordstrom's dedication to excellence is reflected in its innovative approach to retail, combining personalized service with a seamless shopping experience across its stores and... Show More
Job Requirements
- High school diploma or equivalent
- Food handler's card where required by local and state regulations
- 1+ year experience in food service or hospitality preferred
- Ability to work in a fast-paced environment
- Ability to communicate clearly and professionally
- Flexible schedule availability
- Ability to stand for extended periods
Job Qualifications
- Ability to communicate clearly and professionally with customers and coworkers
- Thrived in a fast-paced environment
- Food handler's card where required by local and state regulations
- 1+ year experience in food service or hospitality preferred
- Knowledge of food safety standards and procedures
- Basic cooking and kitchen preparation skills
- Ability to work flexible hours
Job Duties
- Prepare food items consistently and adhere to all recipe standards
- Maintain a safe working environment by using proper food handling skills and food safety guidelines
- Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown
- Communicate clearly and professionally with customers and coworkers
- Work a flexible schedule as business needs vary
- Ensure adherence to all local and state food handling regulations
- Support team efforts in maintaining kitchen efficiency and organization
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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