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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Vision Insurance
Dental Insurance
Medical insurance
Job Description
HomeGrown is an innovative and welcoming daytime eatery that has quickly become Omaha's newest, hottest, and busiest breakfast and brunch destination. Established in 2017 and operating several locations, HomeGrown is dedicated to delivering a unique dining experience grounded in everyday kindness, quality, and community. As part of Thrive Restaurant Group, a family-owned restaurant company with over 50 years of history, HomeGrown embraces a culture that values personal development, teamwork, and a positive work environment. Thrive Restaurant Group is committed to making a difference in the lives of its team members, guests, and the communities it serves, setting a high standard... Show More
Job Requirements
- Physical ability to navigate throughout the restaurant and communicate with guests
- Ability to move and grasp items up to five pounds
- Ability to occasionally lift and/or move up to 50 pounds
- Ability to bend and stoop
- Adequate vision to discern cleanliness and operate a touchscreen
- Willingness to work daytime shifts off by 3:30 pm
- Commitment to maintaining sanitary and safe food handling practices
Job Qualifications
- A positive attitude and desire to learn and grow
- Able to place plates, utensils, pans and cases on high and low shelves
- Reading, writing and verbal communication skills required
- Ability to follow recipes exactly as written
- Ability to work fast, safe, efficient, and accurately for periods of up to 10 hours per day
- Attention to detail
- Capable of using knives, slicing equipment and other food preparation equipment
- Mobility required during the entire shift
- Ability to transport cases up to 50 pounds as many as 20 times per day
- Able to respond in emergency situations to avoid imminent dangers to self and others
Job Duties
- Complete all assigned prep work
- Set up workstation
- Practice sanitary and safe food handling at all times
- Prepare menu items according to HomeGrown's recipes, plate presentations and specifications
- Clean and sanitize the work area before, during and after shift
- Complete assigned daily and weekly cleaning projects
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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