Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical Coverage
dental coverage
vision coverage
Teledoc service
Maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Emery Hotel, Autograph Collection, located in the heart of Minneapolis, is a luxury boutique hotel known for its stylish and contemporary design, upscale facilities, and vibrant atmosphere. As part of the prestigious Autograph Collection by Marriott, Emery Hotel provides guests with unique and exceptional hospitality experiences. Guests benefit from personalized service and a creative, innovative team dedicated to surpassing expectations in every aspect of their stay. The hotel offers a range of dynamic career opportunities in front desk, housekeeping, food and beverage, guest services, and more, each contributing to an unparalleled guest experience in a lively and high-energy environment.
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Job Requirements
- Meet minimum age requirement of jurisdiction
- Minimum two years cooking experience
- Possession of Food/Beverage Service Worker permit where applicable
- Ability to follow recipes and instructions accurately
- Effective communication skills
- Ability to work in fast-paced environments
- Flexibility to work evenings, weekends, and holidays
Job Qualifications
- Minimum two years cooking experience preferably in high-volume settings
- Food/Beverage Service Worker permit where applicable
- Ability to follow recipes and instructions accurately
- Effective communication skills with public and team members
- Ability to work in a fast-paced environment
- Positive attitude and willingness to learn and grow
Job Duties
- Prepare fresh ingredients according to recipes
- Follow detailed instructions and kitchen procedures accurately
- Maintain cleanliness and organization of prep areas
- Communicate effectively with team members and management
- Assist chefs with various food preparation tasks
- Ensure compliance with food safety and sanitation standards
- Work flexible hours including evenings, weekends, and holidays
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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