Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Flexible
Benefits
competitive hourly wage
Opportunities for advancement
Discounts on meals
Job Description
Margaritas is a well-established and popular restaurant known for its vibrant atmosphere and delicious menu offerings that blend traditional and contemporary flavors. The restaurant prides itself on delivering exceptional dining experiences through high-quality food and attentive service. As a recognized name in the hospitality sector, Margaritas has built a loyal customer base and continues to grow by focusing on culinary excellence and customer satisfaction. The establishment embraces a team-oriented environment where each member contributes to the overall success of the restaurant, fostering both personal and professional growth.
The role of a Prep Cook at Margaritas is crucial in maintai... Show More
The role of a Prep Cook at Margaritas is crucial in maintai... Show More
Job Requirements
- Ability to stand for extended periods
- Ability to reach, bend, and stoop
- Ability to frequently lift heavy and potentially hazardous materials, including but not limited to, pots, pans, and kitchen equipment
- Ability to work in a hot, humid environment for long periods
Job Qualifications
- Proven experience as a prep cook
- Knowledge of health and safety rules in a kitchen
- Manual dexterity able to operate cutting tools and kitchen utensils
- A team player with good communication skills
- Patient with an ability to stay positive under pressure
- High school diploma or equivalent is desirable
- Training from a culinary school will be an asset
Job Duties
- Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep
- Set up workstations and ingredients so that food can be prepared according to recipes
- Follow the guidance of the executive or head chef and have items ready for cooking or serving
- Use various kitchen equipment such as knives, blenders, mixers, and cookers
- Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash
- Ensure all food and other items are stored properly
- Comply with nutrition and sanitation guidelines
- Perform other kitchen duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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