Talkin' Tacos

Prep Cook - Hiring Immediately

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Health
Dental
Vision
Tips
Flexible Schedule

Job Description

Talkin' Tacos is a lively and popular restaurant renowned for its commitment to delivering authentic and mouthwatering Mexican cuisine. Located in a vibrant setting, the establishment prides itself on fostering a warm and inviting atmosphere where guests can savor delicious tacos, refreshing beverages, and enjoy exceptional service. With a strong focus on quality and tradition, Talkin' Tacos continues to attract an enthusiastic clientele who appreciate the rich flavors and cultural heritage reflected in every dish. The restaurant values both its team members and patrons, emphasizing a collaborative environment that encourages growth, creativity, and culinary excellence.

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Job Requirements

  • High school diploma or equivalent
  • willingness to work flexible hours including evenings weekends and holidays
  • ability to stand for extended periods
  • physical stamina to perform repetitive tasks
  • ability to follow safety guidelines
  • teamwork and communication skills
  • attention to detail

Job Qualifications

  • Previous experience in a kitchen or food preparation role preferred
  • basic knowledge of food safety and sanitation practices
  • ability to follow detailed instructions
  • strong work ethic and reliability
  • good communication skills
  • ability to work in a fast-paced environment
  • passion for Mexican cuisine

Job Duties

  • Completing all tasks in order on the prep list from the Head Chef or kitchen manager
  • labeling and stocking all ingredients on easily accessible shelves
  • washing chopping and sorting ingredients like fruits vegetables and meats
  • measuring quantities of seasonings and other cooking ingredients
  • parboiling food reducing sauces and starting first steps in various dishes
  • cleaning dishes washing cooking utensils and cookware taking out the trash and sanitizing kitchen
  • adhering to all relevant nutrition and sanitary regulations and standards
  • keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.