Tangled Roots Brewing Co. logo

Prep Cook [Full Time or Part Time]

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $24.00
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Work Schedule

Standard Hours
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Benefits

Growth opportunity
Competitive wages
generous time off
401K Matching
Medical insurance
Dental Insurance
Vision Insurance
Employee Discounts

Job Description

Tangled Roots Craft Beer and Kitchen is a vibrant brew pub and kitchen that embraces the unique charm of small town roots while proudly serving a diverse community of guests. Established in 2016, Tangled Roots has rapidly expanded beyond its flagship location, growing into multiple venues that continue to uphold the company’s mission of delivering a remarkable small-town hospitality experience. The name Tangled Roots reflects the essence of the company itself—a collective of individuals from diverse backgrounds and places who are united by one common goal: to offer an exceptional and genuine hospitality experience to every guest, every time. The... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen experience preferred
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Physical ability to stand for long periods and perform manual tasks
  • Willingness to learn and adapt
  • Attention to detail
  • Ability to follow health and safety standards

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food preparation or kitchen assistant role preferred
  • Ability to follow instructions and thrive in a team environment
  • Knowledge of basic cooking techniques
  • Understanding of health and safety regulations
  • Strong organizational skills
  • Good communication skills

Job Duties

  • Follow the prep list created by the chefs to plan duties
  • Label and stock all ingredients on shelves so they can be organized and easily accessible
  • Measure ingredients and seasonings to be used in cooking
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
  • Undertake basic cooking duties such as reducing sauces, parboiling food etc.
  • Prepare simple dishes such as salads and entrees
  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out garbage, etc.
  • Ensure all food and other items are stored properly
  • Comply with nutrition and sanitation guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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