Job Overview
Employment Type
Hourly
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Paid training
Job Description
The Sycuan Band of the Kumeyaay Nation has a rich history dating back many centuries, rooted deeply in a community that lived by farming, hunting, and fishing to sustain themselves. Over time, this indigenous tribe has evolved into a flourishing community that now governs its own Reservation in the San Diego region. The Sycuan Tribe is a dynamic organization that owns and operates a state-of-the-art Casino and a beautiful Golf Resort, along with a variety of other successful business ventures across the area. This makes Sycuan not just a business entity but a vibrant community of people working collaboratively toward... Show More
Job Requirements
- County of San Diego Food Handler Card
- Cooking experience in a high-volume commercial kitchen
- Ability to safely use knives
- Ability to prepare menu items from recipes
- Ability to perform mathematical equations
- Ability to lift up to 50 lbs
- Ability to stand for up to eight hours at a time
- Ability to bend and stoop
- Ability to maintain professionalism and composure
- Ability to interact effectively with guests and team members
- Ability to communicate effectively in the English language
- Ability to understand and follow verbal directives and written directions
- Ability to accept constructive criticism
- Ability to appear for work on time
Job Qualifications
- County of San Diego Food Handler Card
- Cooking experience in a high-volume commercial kitchen
- Working knowledge of cooking temperature guidelines
- Ability to safely use knives
- Ability to prepare menu items from recipes
- Ability to perform mathematical equations
- Ability to lift up to 50 lbs
- Ability to stand for up to eight hours at a time
- Ability to bend and stoop
- Ability to maintain professionalism and composure
- Ability to interact effectively with guests and team members
- Ability to communicate effectively in the English language
- Ability to understand and follow verbal directives and written directions
- Ability to accept constructive criticism
- Ability to appear for work on time
- High school diploma or G.E.D. desirable
- Culinary degree desirable
- Multi-lingual desirable
Job Duties
- Provides kitchen with food products
- Maintains a safe and sanitary cooking area
- Maintains clean and orderly walk in and storage areas
- Maintains a safe and sanitary kitchen
- Performs other duties as assigned to support the efficient operation of the department
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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