Prep Cook - $18.00/hr Blue Bridge Market | Grand Rapids Airport
Job Overview
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Career development opportunities
Job Description
Blue Bridge Market is a prominent food service establishment situated within the Gerald R. Ford Airport, offering convenient and quality dining options for travelers and airport personnel alike. As part of a dynamic airport environment, Blue Bridge Market is committed to delivering exceptional customer experiences through high standards of service and product quality. The market operates within a fast-paced setting where efficiency, cleanliness, and guest satisfaction are paramount. Serving a diverse clientele that includes both internal staff and external guests, Blue Bridge Market prides itself on maintaining first-class service standards and fostering a welcoming atmosphere. The establishment values teamwork, integrity,... Show More
Job Requirements
- high school diploma or ged
- food and beverage experience is preferred but not required
- able to work unsupervised for extensive periods, and to demonstrate good judgment when dealing with guests
- good communication skills and the ability to work independently as well as with other team members
- flexibility to work nights and weekends
- ability to work various shifts in a 7/365 team-oriented environment
- excellent customer service skills and an ability to communicate effectively
- self-starter able to prioritize and handle various tasks simultaneously
- ability to adapt to changing priorities and unexpected situations
Job Qualifications
- high school diploma or ged
- food and beverage experience is preferred but not required
- good communication skills and the ability to work independently as well as with other team members
- excellent customer service skills and an ability to communicate effectively
- self-starter able to prioritize and handle various tasks simultaneously
- ability to adapt to changing priorities and unexpected situations
Job Duties
- exceed first class service standards and behavior with every guest, business partner and peers
- treat guest and peers in accordance with the core values of the company
- maintain the highest level of standards for all product preparation and presentation
- build guest loyalty and enhance selling skills by using available training materials
- maintain clean organized work environment that is free of safety hazards including trash removal, sweeping, mopping and dishes
- restock and assist with inventory as needed
- execute merchandising standards consistent with company standards
- accountable for compliance with all local, state, federal laws and regulation including those relating to food safety
Job Qualifications
Experience
No experience required
Job Location
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