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Prep Cook - Bazille - The Shops at La Cantera

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $19.55 - $20.35
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
Disability insurance
Merchandise discount
Employee assistance program

Job Description

Nordstrom, Inc. is a leading fashion retailer known for its outstanding customer service and high-quality merchandise. Established over a century ago, Nordstrom combines a rich heritage with a modern approach to retail, offering clothing, shoes, accessories, and beauty products for men, women, and children. With locations across the United States and Canada, Nordstrom is committed to creating an exceptional shopping experience both in-store and online. The company places a strong emphasis on employee development and values a diverse, inclusive work environment where each team member has the opportunity to thrive and grow. Nordstrom's reputation as an employer describes it as... Show More

Job Requirements

  • High school diploma or equivalent
  • At least 1 year experience in food service or hospitality preferred
  • Ability to work a flexible schedule
  • Valid food handler's card where required
  • Strong communication skills
  • Ability to thrive in a fast-paced environment
  • Commitment to food safety and quality

Job Qualifications

  • High school diploma or equivalent preferred
  • Minimum 1 year experience in food service or hospitality preferred
  • Valid food handler's card as required by local and state regulations
  • Ability to communicate effectively and professionally
  • Ability to work in a fast-paced environment
  • Ability to follow recipe standards and food safety guidelines
  • Flexible availability to accommodate varying schedules

Job Duties

  • Prepare food items consistently and adhere to recipe standards
  • Maintain a safe working environment using proper food handling skills and food safety guidelines
  • Complete kitchen tasks including line setup, food preparation, cleanup, and breakdown
  • Communicate clearly and professionally with customers and coworkers
  • Thrive in a fast-paced kitchen environment
  • Work a flexible schedule based on business needs
  • Follow all local and state food safety regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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