Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Uniform allowance
meal discounts
Job Description
Moody Gardens, located in Galveston, TX, is a renowned hospitality and entertainment complex that offers a unique blend of attractions including hotels, a variety of restaurants, theaters, and educational exhibits. Known for its commitment to providing exceptional experiences for its guests, Moody Gardens integrates natural beauty with top-tier amenities and culinary excellence. The establishment prides itself on maintaining a strong emphasis on quality, customer service, and innovation in all aspects of its operations, especially within its Food and Beverage division. This division plays a critical role in enhancing the guest experience by delivering diverse and flavorful dining options prepared with... Show More
Job Requirements
- High school diploma or equivalent
- 5 years prior experience in similar position
- Must obtain TABC and Food Handlers Certification prior to beginning work
- Must be reliable and responsible
- Ability to read, listen, and communicate in English both verbally and in writing
- Basic math skills to understand measurements, requisition amounts, and portion sizes
- Ability to operate kitchen appliances
- Knowledge of accepted standards of sanitation
- Ability to grasp, lift, carry, or otherwise move or push goods on a hand cart weighing up to 50 pounds regularly
- Ability to perform duties in confined spaces
- Ability to remain on feet for long periods of time
- Ability to perform duties within extreme temperature ranges
Job Qualifications
- High school diploma or equivalent
- 5 years prior experience in similar position
- Must obtain TABC and Food Handlers Certification prior to beginning work
- Ability to read, listen, and communicate in English both verbally and in writing
- Basic math skills to understand measurements, requisition amounts, and portion sizes
- Ability to operate kitchen appliances such as stoves, ovens, mixers, etc.
- Knowledge of accepted standards of sanitation
Job Duties
- Receive orders from restaurant servers, and prepare the order in line with the executive chef's instruction
- Maintain appropriate sanitation of the line with health department, and Moody Gardens standards
- Assist in all necessary preparation for buffet and operations of line
- Check all coolers at the beginning and end of shift and make sure they are all running at the right temperature
- Handle fresh seafood with care
- make sure it is iced down around the clock
- Keep the line clean at all times
- Check the banquet function sheet every morning
- Set the line for the next day
- Keep up with stock and alert executive chef if an item has run out or is running low
- Follow recipes at all times
- Perform any and all other duties as assigned
- duties are subject to change as management deems necessary to best serve the needs of Moody Gardens
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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