Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts on cellphones, travel, electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian restaurant chain celebrated for its genuine Italian dining experience and warm, family-oriented atmosphere. As a part of one of the most recognized brands in casual dining, Olive Garden offers not only an exceptional menu featuring authentic soups, sauces, pastas, and lasagnas but also a working environment that fosters growth, teamwork, and respect for each individual. The company places a strong emphasis on health, safety, and sanitation standards, ensuring a safe and clean environment for both its employees and guests. Olive Garden's culture is rooted in a philosophy of treating all its employees as family,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food preparation or kitchen environment preferred
- Ability to stand for extended periods
- Availability to work flexible schedules including nights, weekends, and holidays
- Strong attention to detail and commitment to safety
- Ability to work as part of a team and follow directions
- Physical ability to lift and carry up to 25 pounds
Job Qualifications
- Basic culinary skills or related food preparation experience
- Ability to follow recipes accurately
- Knowledge of food safety and sanitation practices
- Good communication and teamwork skills
- Willingness to work flexible hours including weekends and holidays
Job Duties
- Prepare ingredients for menu items according to recipes and portion standards
- Ensure food safety and sanitation standards are upheld at all times
- Assist with cooking tasks as directed by kitchen management
- Maintain cleanliness and organization of the prep area
- Follow all company policies and procedures related to health and safety
- Support kitchen team members to ensure efficient and smooth food production
- Communicate effectively with team members and management
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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