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Olive Garden

Prep Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.90 - $21.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading restaurant chain specializing in authentic Italian dining experiences. Known for its warm, family-friendly atmosphere and commitment to quality, Olive Garden has established itself as a beloved destination for those seeking classic Italian cuisine made from scratch. With a rich menu featuring favorites like soup, sauce, pasta, and lasagna, Olive Garden prides itself on delivering a genuine taste of Italy to every guest. The company emphasizes a supportive work environment where team members are valued as family and have opportunities for growth and development.

The role of Prep Cook at Olive Garden is essential to ma... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including evenings, weekends, and holidays
  • physical ability to stand for extended periods and lift moderate weights
  • commitment to following safety and sanitation protocols
  • basic food preparation skills
  • willingness to learn and adhere to kitchen procedures
  • reliable and punctual

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a kitchen or food preparation role preferred
  • knowledge of food safety and sanitation practices
  • ability to follow instructions and work efficiently in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • teamwork orientation

Job Duties

  • prepare ingredients such as soup, sauce, pasta, and lasagna with precision and care
  • adhere to the highest safety and sanitation standards
  • assist kitchen staff in maintaining cleanliness and organization
  • support chefs by delivering ingredients promptly and accurately
  • monitor food quality and report any issues
  • follow recipes and portion control guidelines
  • contribute to a positive team environment

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Job Qualifications

Experience

No experience required

Job Location

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