Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.13 - $21.50
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Discounts on cellphones
Travel
Electronics
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain known for its authentic Italian dining experience and warm, family-friendly atmosphere. As a staple in the casual dining sector, Olive Garden prides itself on delivering high-quality dishes such as soup, sauce, pasta, and lasagna, which are integral to the genuine Italian culinary tradition it represents. With a strong commitment to safety, sanitation, and customer satisfaction, Olive Garden continually maintains clean restaurants and prioritizes the wellness of its team members and guests to ensure a safe and welcoming dining environment.
The company is currently offering an exciting opportunity for individuals who have ... Show More
The company is currently offering an exciting opportunity for individuals who have ... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours
- strong attention to detail
- commitment to food safety and sanitation
- ability to follow instructions
- physical stamina for kitchen work
- willingness to learn and take direction
Job Qualifications
- High school diploma or equivalent
- previous experience in a food preparation role preferred
- strong passion for cooking and food quality
- knowledge of food safety and sanitation standards
- ability to follow detailed recipes accurately
- effective communication skills
- ability to work well in a team environment
Job Duties
- Prepare key ingredients for soups, sauces, pastas, and lasagna to meet recipe standards
- execute recipes with precision to ensure food quality
- maintain highest safety and sanitation standards in the kitchen
- follow health guidelines to ensure team member and guest wellness
- participate in ongoing training for skill development
- assist in maintaining a clean and organized prep area
- support kitchen staff in meeting operational needs
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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