Olive Garden logo

Olive Garden

Prep Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $16.90 - $21.50
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned Italian dining restaurant known for its warm hospitality, family-friendly environment, and authentic Italian cuisine. As a leading chain in the casual dining industry, Olive Garden is committed to providing guests with an exceptional dining experience by focusing on high-quality ingredients, traditional recipes, and welcoming atmospheres in all its locations.

Working at Olive Garden offers more than just a job - it fosters a sense of belonging and family. Olive Garden values its team members and promotes a supportive culture where each employee has the opportunity to grow and succeed. From flexible schedules designed to... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods
  • Availability to work flexible shifts including evenings, weekends, and holidays
  • Physical ability to lift and move objects up to 50 pounds
  • Commitment to adhering to health and safety regulations
  • Legal authorization to work in the country

Job Qualifications

  • Previous experience in food preparation or culinary role preferred
  • Ability to follow recipes and instructions accurately
  • Strong commitment to safety and sanitation practices
  • Effective communication skills
  • Ability to work in a fast-paced, team-oriented environment
  • Basic math skills for measuring ingredients
  • Willingness to learn and take direction

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to established recipes
  • Maintain high safety and sanitation standards in all food preparation areas
  • Accurately measure and portion ingredients
  • Assist with daily kitchen setup and cleanup tasks
  • Collaborate with kitchen team to ensure timely and quality food production
  • Follow all food handling and hygiene procedures
  • Support inventory management and stock rotation

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Job Qualifications

Experience

No experience required

Job Location

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