Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned Italian dining restaurant company known for its warm hospitality, authentic Italian cuisine, and inviting atmosphere. As part of a major restaurant chain, Olive Garden prides itself on fostering a family-oriented culture both for its guests and employees alike. This establishment emphasizes high standards in customer service, food quality, and cleanliness to create a memorable dining experience. Being a leader in the casual dining industry, Olive Garden offers a supportive work environment where team members can grow professionally and contribute to a vibrant community of hospitality experts.
Joining Olive Garden as a prep cook means ... Show More
Joining Olive Garden as a prep cook means ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible schedules including evenings and weekends
- Physical ability to stand for long periods and perform repetitive tasks
- Willingness to learn and adapt to kitchen procedures
- Legal authorization to work in the country
- Strong communication skills
- Reliable and punctual
Job Qualifications
- Previous cooking or food preparation experience preferred
- Ability to follow recipes and instructions accurately
- Strong attention to detail and commitment to hygiene
- Ability to work in a fast-paced environment
- Good team collaboration skills
- Basic knowledge of kitchen safety and sanitation practices
Job Duties
- Prepare ingredients according to recipes and quality standards
- Ensure high standards of safety and sanitation in the kitchen
- Support the kitchen team by maintaining cleanliness and organization
- Execute food preparation tasks efficiently to meet demand
- Maintain proper food storage and labeling practices
- Assist with inventory and stock rotation
- Follow all food handling and hygiene policies strictly
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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