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Olive Garden

Prep Cook

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden, a renowned casual dining restaurant chain specializing in Italian-American cuisine, is dedicated to providing an authentic and memorable dining experience. Known for its warm hospitality, family-friendly atmosphere, and classic Italian dishes such as pasta, soup, lasagna, and its signature sauces, Olive Garden consistently aims to exceed guest expectations. The company prides itself on a strong commitment to teamwork, high standards of safety and sanitation, and creating a welcoming environment for both guests and team members alike.

Olive Garden is currently seeking a passionate and dedicated Prep Cook to join their team. This role is integral to the ov... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous kitchen or food preparation experience preferred
  • Ability to stand for extended periods
  • Ability to follow safety and sanitation guidelines
  • Must be able to work flexible hours including evenings and weekends
  • Ability to lift and carry up to 25 pounds
  • Must be at least 18 years old

Job Qualifications

  • Previous experience in food preparation or similar kitchen role preferred
  • Ability to follow detailed recipes and instructions
  • Strong communication and teamwork skills
  • Commitment to maintaining safety and sanitation standards
  • Basic culinary knowledge
  • Ability to work flexible schedules
  • Positive attitude and willingness to learn

Job Duties

  • Prepare soups, sauces, pasta, and lasagna according to recipes and quality standards
  • Maintain cleanliness and sanitation of kitchen work areas and equipment
  • Follow all safety protocols to ensure a healthy work environment
  • Assist in inventory and storage of ingredients
  • Support the kitchen team during busy periods
  • Participate in ongoing training to improve skills and knowledge
  • Uphold high standards for food preparation and presentation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

OysterLink is built for hospitality recruitment.

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