Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.90 - $21.50
Work Schedule
Flexible
Benefits
flexible schedule
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities
Job Description
Olive Garden is a widely recognized and beloved Italian dining restaurant chain known for its warm hospitality, authentic Italian cuisine, and family-friendly atmosphere. Established as a place where friends and families can enjoy freshly prepared pasta, sauce, soup, and lasagna dishes, Olive Garden has built its reputation on high standards of quality, safety, and guest satisfaction. The company values its employees as an integral part of its success, considering them members of the Olive Garden Family. In addition to its inviting dining experience, Olive Garden emphasizes creating a supportive and inclusive work environment where team members can grow and thrive.... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Ability to maintain high safety and sanitation standards
- Strong work ethic and reliability
- Ability to work flexible hours including weekends and holidays
- Good physical stamina to handle kitchen demands
- Commitment to teamwork and positive attitude
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation environment preferred
- Knowledge of food safety and sanitation practices
- Ability to follow recipes accurately and work efficiently under pressure
- Strong passion for cooking and commitment to quality
- Good communication skills and ability to work well in a team
- Flexibility to work various shifts including weekends and holidays
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to Olive Garden recipes and standards
- Adhere to all safety and sanitation policies to maintain a clean and safe kitchen environment
- Collaborate with kitchen and dining teams to ensure timely and flawless meal preparation
- Participate in ongoing training sessions to develop culinary skills and knowledge
- Monitor ingredient quality and report any discrepancies or concerns
- Assist with kitchen organization and inventory management as needed
- Support management and coworkers to maintain a positive and productive work atmosphere
Job Qualifications
Experience
No experience required
Job Location
A simple hiring platform for hospitality businesses.
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