Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Up to $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim N Nicks Bar-B-Q is a popular barbecue restaurant chain renowned for its authentic, scratch-made recipes and high-quality food offerings. Established with a deep passion for Southern-style barbecue, Jim N Nicks Bar-B-Q has steadily grown into a beloved dining destination, combining great food with a welcoming atmosphere. The company prides itself on its strong team culture, focusing on core values like honesty, respect, commitment, discipline, and support, which foster a positive and productive work environment. Known for its dedication to quality and customer satisfaction, Jim N Nicks Bar-B-Q continues to expand its footprint while maintaining the genuine Southern charm and... Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork - none of us can succeed without all of us
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect the adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
- Able to perform physical tasks such as bending, lifting up to 50 lbs, reaching, turning and standing for up to 8 hours or longer
Job Qualifications
- Previous experience as a prep cook or similar kitchen role
- Knowledge of basic food preparation and safety standards
- Ability to follow recipes and kitchen procedures accurately
- Strong organizational skills
- Ability to work effectively in a team environment
- Positive attitude and high level of enthusiasm
- Ability to thrive in a fast-paced work setting
Job Duties
- Coordinate and prepare scratch-made food items according to recipes and standards
- Ensure proper measurements and use of ingredients
- Monitor shelf life and quality of food products
- Maintain cleanliness and organization in the kitchen
- Adhere to health, safety, and sanitation procedures
- Support teamwork and communicate effectively with kitchen staff
- Perform physical tasks including bending, lifting up to 50 lbs, and standing for extended periods
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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