Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned restaurant chain specializing in authentic Italian cuisine, known for its warm, family-friendly atmosphere and commitment to exceptional dining experiences. With a strong focus on delivering genuine Italian flavors, Olive Garden combines high-quality ingredients with traditional recipes to create a menu that resonates with guests across various locations. As a leader in the casual dining industry, Olive Garden prides itself on its dedication to the health and safety of both its guests and team members. The company fosters a culture of growth, inclusivity, and mutual support, making it a welcoming place for new employees looking to... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or food preparation experience preferred
- Knowledge of food safety and sanitation practices
- Ability to follow recipes and instructions accurately
- Effective communication and interpersonal skills
- Strong work ethic and reliability
- Availability to work flexible schedules including weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed recipes accurately
- Strong communication and teamwork skills
- Commitment to delivering high-quality food
- Willingness to learn and grow within the role
Job Duties
- Prepare soups, sauces, pasta, and lasagna according to recipes
- Maintain cleanliness and sanitation of the kitchen and prep areas
- Follow safety standards and proper food handling procedures
- Assist with inventory management and stock replenishment
- Collaborate with kitchen staff to ensure timely food preparation
- Support training initiatives and skill development programs
- Adhere to company policies and standards at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink focuses on restaurant and hospitality jobs.
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