Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Paid holidays
Job Description
Westchester Country Day School is a reputable educational institution committed to providing a nurturing and enriching environment for its students. The school emphasizes a holistic approach to education, ensuring that students not only excel academically but also develop important life skills and values. Located in a vibrant community, Westchester Country Day School has a well-established Food Services Department dedicated to serving nutritious and appealing meals that support the health and well-being of students and staff alike. The cafeteria, known as the Wilson Student Center, plays a central role in the daily school experience, offering a welcoming space where meals are... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a kitchen or food preparation setting preferred
- ability to follow safety and sanitation standards
- excellent communication skills
- ability to work independently and as part of a team
- adherence to OSHA and safety regulations
- knowledge of handling hazardous materials and bloodborne pathogens
- reliable attendance
- physical ability to perform cleaning and food preparation tasks
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food preparation or kitchen duties advantageous
- knowledge of food safety and sanitation practices
- ability to communicate and work effectively with team members
- understanding of OSHA and school safety regulations
- basic culinary skills such as washing, peeling, cutting, and cooking
- ability to work independently under a fixed schedule
- commitment to maintaining cleanliness and hygiene standards
Job Duties
- Regular attendance is essential
- assist in the preparation and serving of food in a quick and pleasant manner
- responsible for preparing particular dishes or baked products
- replenish food supplies during meal services including dishes, trays, and utensils
- assist in daily kitchen and service area cleanup
- clean dining dishes and pots and pans
- assist in proper storage and disposal of unused food
- serve students and staff from the serving line
- maintain trash and garbage collection areas neat and sanitary
- wash, peel, and cut vegetables, prepare recipes, and wash dishes
- follow sanitation standards and health codes
- perform other duties as requested by the supervisor
Job Qualifications
Experience
No experience required
Job Location
OysterLink is built for hospitality recruitment.
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