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Atria Senior Living

Prep Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Paid holidays
Paid Time Off
anniversary rewards
annual scores reward
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement

Job Description

Atria Senior Living is a recognized leader in the senior living industry, dedicated to creating communities where employees flourish and residents live comfortably and happily. Their family of brands embodies a culture that values compassion, respect, and collaboration to build environments in which seniors thrive in their homes. Atria’s commitment to excellence is reflected in their ongoing focus on providing vibrant, engaging communities combined with comprehensive support for both residents and staff. The company prides itself on fostering a supportive workplace that encourages professional growth and a healthy work-life balance while offering competitive benefits and rewarding employment opportunities. Whether it's... Show More

Job Requirements

  • Effectively read, write and communicate in English with residents and other employees
  • Food handlers permit as required by provincial law/local/state and/or Company standards
  • Serv safe certification
  • Able to follow and read recipes and production guides
  • Knowledge of food handling, preparation, cooking and service

Job Qualifications

  • Effectively read, write and communicate in English with residents and other employees
  • Food handlers permit as required by provincial law/local/state and/or Company standards
  • Serv safe certification
  • Able to follow and read recipes and production guides
  • Knowledge of food handling, preparation, cooking and service

Job Duties

  • Assist with the preparation and presentation of meals
  • Provide a high level of customer service
  • Work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with food and dining programs
  • Maintain kitchen in a clean, safe, and sanitary condition at all times
  • Adhere to cleaning schedules as assigned
  • Ensure that all food is received, stored, and prepared according to company standards
  • Assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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