Olive Garden

Prep Cook

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading restaurant company specializing in genuine Italian dining experiences. Known for its warm hospitality and high-quality Italian cuisine, Olive Garden emphasizes family values not only in its service philosophy but also within its team culture. With a commitment to excellence, Olive Garden operates numerous locations across the country, providing guests with an inviting atmosphere enriched by classic dishes such as pasta, lasagna, and signature sauces. The company is dedicated to maintaining the highest standards of safety, cleanliness, and guest satisfaction, while supporting its employees through competitive compensation, ongoing training, and opportunities for career advancement.

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Job Requirements

  • High school diploma or equivalent
  • ability to work in a fast-paced environment
  • strong attention to detail
  • commitment to food safety and sanitation standards
  • excellent communication and teamwork abilities
  • willingness to work flexible hours
  • legal authorization to work in the country

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food preparation or a kitchen environment is advantageous
  • ability to follow detailed recipes and instructions accurately
  • knowledge of food safety and sanitation practices
  • strong teamwork and communication skills
  • willingness to work flexible schedules including weekends and holidays
  • passion for cooking and delivering quality food

Job Duties

  • Prepare soup, sauce, pasta, and lasagna according to established recipes
  • maintain cleanliness and sanitation standards in the kitchen
  • follow safety protocols to ensure a safe working environment
  • assist with inventory management and food preparation tasks
  • support team members and communicate effectively
  • adhere to scheduled work hours and flexible shifts
  • participate in ongoing training and skill development

Job Qualifications

Experience

No experience required

Job Location

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