Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $15.75
Work Schedule
Flexible
Benefits
competitive wages/pay
flexible schedule with plenty of hours
health benefits
Advancement opportunities
Job Description
Rafferty's Restaurant & Bar is a well-established full-service restaurant concept with a rich history spanning over 40 years. Known for its "made-from-scratch" menu and commitment to delivering exceptional dining experiences, Rafferty's has garnered a strong reputation within the hospitality industry. The restaurant prides itself on fostering a friendly and professional work environment where employees feel valued and supported. This approach has not only contributed to its longevity but has also created a dynamic and motivated workforce dedicated to quality and customer satisfaction.
Rafferty's Restaurant & Bar is currently seeking dedicated Cooks and Prep Cooks to join its culinary te... Show More
Rafferty's Restaurant & Bar is currently seeking dedicated Cooks and Prep Cooks to join its culinary te... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a kitchen or food preparation role preferred
- Ability to stand for extended periods
- Good communication skills
- Ability to follow instructions and work as part of a team
- Reliable transportation to work
- Ability to maintain cleanliness and safety standards
Job Qualifications
- Professional and hard-working approach to job
- Reliable transportation to work
- Desire to be a member of an established and reputable concept
Job Duties
- Maintain a guest focus and a positive attitude
- Communicates effectively and clearly
- Assumes 100 percent responsibility for quality of products served
- Able to exert well-paced mobility throughout scheduled shift
- Complies with company policies, procedures, equipment use and food preparation
- Stocks and maintains sufficient levels of food products to assure efficient service
- Maintains a clean and sanitary workstation
- Handles, stores, labels, dates and rotates all products properly and consistently
- Complies with all company guidelines regarding food safety and personal safety
- Completes required tasks within assigned time frames
- Assists in line service, maintenance, cleanliness and/or other kitchen duties as assigned
- Follow procedures for opening, closing and on-going cleanliness
- Able to reach, bend, stoop and frequently
- Able to work in a standing position for long periods of time
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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