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Ruth's Chris

Prep Cook

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.70 - $14.25
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is a renowned steakhouse chain known for its commitment to high-quality food, exceptional service, and creating memorable dining experiences for guests. With its rich heritage in delivering legendary hospitality, Ruth's Chris continues to expand its team with dedicated professionals who share a passion for excellence. The company is recognized for its welcoming environment that treats employees like family, fostering both personal and professional growth opportunities. Joining the Ruth's Chris team means becoming part of a well-established, respected brand that values hard work, dedication, and passion for delivering outstanding culinary experiences.

The P... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including evenings and weekends
  • capability to stand for long periods
  • good physical stamina and dexterity
  • ability to operate kitchen tools safely
  • willingness to learn and adapt
  • dependable and reliable work ethic

Job Qualifications

  • High school diploma or equivalent
  • prior experience in food preparation or a kitchen environment preferred
  • strong attention to detail
  • ability to work effectively in a team
  • good communication skills
  • ability to follow instructions and adhere to food safety standards
  • basic knife skills

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • ensure exceptional presentation by checking/dressing dishes before they are served
  • showcase superior dexterity skills to operate cutting tools quickly and safely
  • measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • maintain a positive and professional approach with coworkers and customers
  • thrive in a fast-paced environment
  • be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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