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Ruth's Chris

Prep Cook

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.50 - $20.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401k
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is a renowned upscale restaurant known for its commitment to delivering exceptional dining experiences centered around USDA Prime steaks, fresh seafood, and an inviting atmosphere. With a rich history spanning more than five decades, Ruth's Chris has established itself as a leader in the fine dining industry by combining legendary hospitality with culinary excellence. The company prides itself on creating a work environment that treats team members like family, fosters professional growth, and values diversity and individuality. Employing passionate and hardworking individuals who strive for perfection in their craft is at the heart... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to operate cutting tools safely
  • Availability to work flexible hours including weekends and holidays
  • Ability to stand for extended periods
  • Strong work ethic and reliability
  • Willingness to work as part of a team
  • Good communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or food preparation experience is an asset
  • Ability to work efficiently in a fast-paced setting
  • Strong teamwork and communication skills
  • Attention to detail and a commitment to food safety
  • Passion for hospitality and culinary arts
  • Willingness to learn and adapt in a dynamic environment

Job Duties

  • Passionately prepare, portion, and/or cook food items to quality specifications
  • Ensure exceptional presentation by checking/dressing dishes before they are served
  • Showcase superior dexterity skills to operate cutting tools quickly and safely
  • Measure ingredients and seasonings to ensure correct cooking and flavor profiles
  • Maintain a positive and professional approach with coworkers and customers
  • Thrive in a fast-paced environment
  • Be a true team player and work well with others

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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