Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.00
Work Schedule
Standard Hours
Benefits
Paid holidays
PTO
Annual anniversary rewards
annual scores reward
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement
Job Description
Atria Senior Living is a renowned community-focused company dedicated to creating environments where employees can thrive professionally while supporting residents to thrive in their homes. As a leading provider in senior living, Atria's family of brands is committed to fostering a supportive workplace culture that promotes career growth, work-life balance, and exceptional service delivery. The company values the dedication of its staff and offers robust benefits to enhance their well-being and job satisfaction. These benefits include paid holidays and paid time off, annual anniversary rewards starting at $500 for full-time employees, and an Annual Scores Reward based on community survey... Show More
Job Requirements
- high school diploma or equivalent
- food handlers permit as required by provincial law/local/state and/or company standards
- serv safe certification
- ability to follow and read recipes and production guides
- basic knowledge of food handling, preparation, cooking and service
- effective communication skills in English
Job Qualifications
- effectively read, write and communicate in English with residents and other employees
- food handlers permit as required by provincial law/local/state and/or company standards
- serv safe is required
- able to follow and read recipes and production guides
- knowledge of food handling, preparation, cooking and service
Job Duties
- assist with the preparation and presentation of meals
- provide a high level of customer service
- work closely with the executive chef and or sous chef to keep residents satisfied with food and dining programs
- maintain kitchen in a clean, safe, and sanitary condition at all times
- adhere to cleaning schedules as assigned
- ensure that all food is received, stored, and prepared according to company standards
- assist cook with preparation and presentation of meals and snacks in accordance with company recipes and production guides
- keep kitchen floors clean (sweeps and mops) and trash emptied
- assist with the transportation and storage of food and supplies
- assist cooks as requested
- adhere to standard food safety practices
- assist with preparing and executing special events, banquets, and theme meals
- operate and maintain kitchen equipment in a clean and sanitary manner
- will attend pre-meal stand-up in the kitchen prior to meal service
- may perform other duties as needed and or assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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