Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $19.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has been delighting guests for over 35 years with its innovative and flavorful California-inspired cuisine. Established as a pioneer in the restaurant industry, CPK is widely recognized for its unique take on traditional pizza and commitment to quality, creativity, and exceptional service. The company’s culture is deeply rooted in its philosophy known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy fosters a welcoming and collaborative environment where team members can thrive and grow their careers in a supportive atmosphere. CPK prides itself... Show More
Job Requirements
- high school diploma or equivalent preferred
- willingness to work flexible shifts including evenings, weekends, and holidays
- ability to stand for extended periods
- capacity to lift and carry moderate weight
- adherence to food safety and sanitation standards
- legal authorization to work in the country
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen or food preparation experience beneficial
- ability to follow recipes and food safety guidelines
- strong attention to detail
- effective communication and teamwork skills
- willingness to learn and take direction
- passion for food and customer service
Job Duties
- maintain the highest standards for food quality and sanitation
- follow recipes, procedures, specs, and techniques
- assist in receiving goods
- conduct daily inventory of prepared foods
- maintain proper storage and rotation of products
- practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain proper temperature of equipment
- perform station opening and closing
- complete side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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