Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.80
Work Schedule
Standard Hours
Benefits
Paid holidays
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement
Annual anniversary rewards
annual scores reward
Job Description
Atria Senior Living is a prominent provider of senior living communities dedicated to creating environments where employees and residents alike can thrive. With a comprehensive family of brands, Atria Senior Living fosters a culture that values teamwork, respect, and personal growth. The company is committed to supporting its staff through outstanding benefits and creating workplaces that promote a healthy balance between professional and personal life. The communities focus on delivering exceptional care and services that enhance the quality of life for their residents, making Atria a recognized leader in senior living solutions.
Currently, Atria Senior Living is seeking indi... Show More
Currently, Atria Senior Living is seeking indi... Show More
Job Requirements
- High school diploma or equivalent
- food handlers permit as required by provincial law/local/state and/or Company standards
- ServSafe certification
- ability to follow recipes and production guides
- experience in food preparation and kitchen safety practices
- good communication skills
Job Qualifications
- Effectively read, write and communicate in English with residents and other employees
- hold food handlers permit as required by provincial law/local/state and/or Company standards
- possess ServSafe certification
- able to follow and read recipes and production guides
- knowledge of food handling, preparation, cooking and service
Job Duties
- Assist with the preparation and presentation of meals
- provide a high level of customer service
- work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with food and dining programs
- maintain kitchen in a clean, safe, and sanitary condition at all times
- adhere to cleaning schedules as assigned
- ensure that all food is received, stored, and prepared according to company standards
- assist cook with preparation and presentation of meals and snacks in accordance with Company recipes and production guides
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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