Pappasito's Cantina logo

Pappasito's Cantina

Prep Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $7.25 - $30.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great earning potential
Advancement opportunities
outstanding training program
dynamic work environment

Job Description

Pappas Restaurants is a well-established, family owned and operated company known for its commitment to innovation, attention to detail, and uncompromising quality. With a rich heritage of values passed down through generations, Pappas Restaurants focuses on delivering exceptional dining experiences that delight guests with superior service and delectable food. As a prominent player in the hospitality industry, Pappas offers a dynamic work environment where team members are encouraged to grow both personally and professionally while contributing to a legacy of culinary excellence. They operate multiple restaurant concepts, each designed to provide unique and memorable dining experiences ranging from casual to... Show More

Job Requirements

  • must be at least 18 years of age
  • ability to stand for extended periods
  • capability to work flexible hours including evenings and weekends
  • willingness to follow company recipes and procedures
  • ability to work in a fast-paced kitchen environment
  • compliance with health and safety regulations
  • availability to work part-time or full-time

Job Qualifications

  • high school diploma or equivalent preferred
  • experience in a kitchen or food prep role is helpful but not required
  • ability to follow detailed instructions
  • basic knowledge of food safety and sanitation practices
  • strong teamwork and communication skills
  • enthusiasm for working in a fast-paced environment

Job Duties

  • follow Pappas recipes and procedures to prepare ingredients
  • use fresh ingredients and cutting-edge technology to make menu items
  • assist chefs in daily kitchen prep work
  • maintain cleanliness and organization in the prep area
  • adhere to safety and sanitation guidelines
  • support team members and communicate effectively
  • help ensure consistent food quality and presentation

Job Location